Monte Ronca Amarone della Valpolicella

Monte Ronca Amarone della Valpolicella is a powerful yet beautifully balanced Amarone that combines the richness of the traditional appassimento method with remarkable freshness and elegance.

Crafted from Corvina, Corvinone, Rondinella and a small portion of Teroldego, the grapes are carefully harvested and placed into small fruttaio crates to dry for three to four months. This shorter drying period preserves vibrancy and lift while still delivering the concentration and depth for which Amarone is renowned. Fermented with indigenous yeasts, the wine is then matured for 36 months in large 1,000-litre oak casks, allowing the fruit and terroir to remain the focus.

The bouquet is intensely aromatic, revealing layers of ripe red cherry, dried plum and blackberry, complemented by notes of dark chocolate, almond, sweet spice and subtle earthy complexity. The palate is rich and full-bodied yet remarkably poised, with concentrated fruit, lively natural acidity and velvety tannins creating exceptional balance and finesse.

Long, complex and deeply satisfying, the finish lingers with savoury spice and dark fruit. A beautifully crafted Amarone that delivers all the power and generosity of the style while retaining freshness, elegance and outstanding ageing potential.