Region: Adelaide Hills
Pale yellow gold with green gold hues. Complex aromas of green apple, fragrant citrus, lemon curd and cherry stone, with delicate nuances of toasted brioche and nougat. Rich flavours of apple, citrus, red cherry and nougat, are beautifully balanced on the palate with layers of texture, an elegant bead, and bright acidity, that provide a generous mouthfeel and long, dry finish. A perfect aperitif.
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