Have an account?
Log in to check out faster.
Free Local Delivery Now In More Suburbs
* Regular Retail Priced Wines Only *
Vintages may vary. Please confirm with us if you're after a particular vintage.
Low stock: 1 left
Couldn't load pickup availability
About This Wine:
This dry grown vines are expertly managed to ensure low cropping at 2T/acre and the grapes are picked at optimal ripeness. Made in the classic style using traditional techniques of open fermentation, hand plunging, and gentle pressing, our 2017 Sangiovese has been cold soaked before being matured in French oak hogsheads for 22 months. To balance the palate, our winemaker has blended this wine with 10% Dry Land Cabernet Sauvignon.
The natural acidity of this wine lends it to pairing with Italian style tomato-based pizza and pasta dishes which complement the herbal notes of the Cabernet Sauvignon.
Join our mailing list for special offers, product launches, and more.