Made in small batches in Far North Queensland we take the pristine Daintree Rainforest water and distill it with a combination of local and traditional botanicals. The result is an elegant signature dry gin which reflects the natural environment with refreshing juniper notes and a lively citrus finish.
Style: London Dry
Profile: Dry on the finish with elements of liquorice and lemon. The nose is a balanced bouquet of juniper and citrus.
Key Botanicals: Angelica, orris, citrus, macadamia, liquorice, green cardamon and lavender.
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