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Wines on our Tasting Bench
Purvis Cellars provides tasting wines under a pressurized gas system that uses the inert gas nitrogen. This gas is heavier than oxygen and sits on top of the wine creating a barrier to prevent oxidation, which allows us to keep these wines fresh for up to 2 weeks.
Current selection pending.
Whites
Tscharke "Girl Talk" Savagnin 2009. Barossa Valley, SA
Heathvale Riesling 2009. Eden Valley, SA
Mike Press Chardonnay 2009. Adelaide Hills, SA
Leura Park Block 1 Reserve Chardonnay 2008. Bellarine Peninsula, Geelong
Henri Petite Clos Sauvignon Blanc 2008. Marlborough, NZ
Henri Bourgeois "Petite Bourgeois" Sauvignon Blanc 2008. Loire Valley, France
Reds
Julicher Pinot Noir 2007. Martinborough, NZ
Galli Estate Artigiano Sangiovese 2008. Heathcote, VIC
Mike Press Cabernet Sauvignon 2008. Adelaide Hills, SA
Battle of Bosworth Cabernet Sauvignon 2007. McLaren Vale, SA
Heathvale Shiraz 2007. Eden Valley, SA
Lambert Shiraz 2008. Canberra District
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